Milk thistle is a flowering plant that comes from the same family of plants as the daisy. It has been used as a traditional herbal medicine in Europe.

Different parts of the milk thistle plant may be used to treat various health conditions. The most common use of milk thistle is for liver problems. Some claim it can also help treat cirrhosis, jaundice, hepatitis and gallbladder disorders.

Dandelion (Taraxacum officinale) as its roots has long been used in herbal medicine to aid liver health, digestion and help stimulate appetite. In traditional Chinese and Native American medicine, dandelion root has long been used to treat stomach and liver conditions.

Prumei’s Milk Thistle Liver Guard is a liver health supplement made of a ideal formula of Milk Thistle and Dandelion rood with minerals and vitamins.